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Navtara: Celebrating Four Decades as the Best Pure Vegetarian Restaurant in Goa
If you are looking for a place to enjoy delicious vegetarian food in Goa, chances are you have heard of Navtara. This restaurant chain has been serving mouth-watering dishes for almost four decades now and has earned a loyal fan base among locals and tourists alike. But how did Navtara start, and what makes it so special? Let’s go on a journey through the history of Navtara, and show you why it is more than just a restaurant.
History of Navtara
Navtara was founded in 1986 by Mr. Carlos Tavora, a visionary who wanted to create a vegetarian alternative to the non-vegetarian-dominated cuisine of Goa. He started with a small outlet in Panaji, the capital city, and soon expanded to other locations across the state. His motto was simple: to provide fresh, hygienic and tasty food at the Best price.
Cuisine Offerings
It began as a humble South Indian eatery, and in 1997, it expanded to cater to the diverse preferences of its customers by offering a variety of cuisines, from South Indian and North Indian to Chinese, Continental, and authentic Goan cuisine. You can find everything from idli and dosa to pav bhaji and chole bhature, and much more. Popular dishes at Navtara include the Navtara thali and the Navtara special masala dosa. Don’t forget to try their desserts, such as gulab jamun, rasgulla, and ice cream, and discover the best vegetarian food in Goa.
Customer Experience
But Navtara is not just about food; it’s also about creating a warm and welcoming atmosphere for its customers. The staff are friendly and courteous, the service is quick and efficient, and the ambiance is cozy and comfortable. You can feel the love and care that goes into every aspect of Navtara’s operations. Whether you are dining with family, friends, or colleagues, we ensure that our customers experience the best at Navtara.
Philosophy and Legacy
But Navtara is not just about food; it’s also about creating a warm and welcoming atmosphere for its Navtara is more than just a restaurant; it is a legacy of Mr. Carlos’s passion and dedication. It is a tribute to the rich and diverse culture of Goa and a celebration of vegetarianism and healthy eating. It offers a nostalgic bite of happiness for generations of customers. The Navtara philosophy centers on serving excellent vegetarian food and providing the best dining experience.customers. The staff are friendly and courteous, the service is quick and efficient, and the ambiance is cozy and comfortable. You can feel the love and care that goes into every aspect of Navtara’s operations. Whether you are dining with family, friends, or colleagues, we ensure that our customers experience the best at Navtara.
Come and join us to discover why we are the best vegetarian restaurant in Goa. Explore the finest in vegetarian cuisine, from snacks to lunch, and make us your new favourite spot.
Frequently Asked Questions
Navtara was founded in 1986 by Mr. Carlos Tavora.
Navtara is renowned for offering some of the best vegetarian food in Goa.
Navtara offers a diverse range of cuisines, including Goan, South Indian, North Indian, and Continental.
Yes, you can get vegetarian thali at various places in Goa, including Navtara.